This is an exciting opportunity to develop your career within an established brand under forward-thinking and supportive directors. What we look for: at least 1 year experience working during busy restaurant services, with good knowledge of the hospitality industry, enjoy new challenges and have the ability to inspire and support others, excellent organisational and time management skills, level-headed and consistent in nature, trustworthy and reliable, ability to work flexibly under pressure, and finally, a passion for great food, drinks and people. In return, we offer a positive and nurturing work environment with forward thinking and supportive management, flexible scheduling, training and development including WSET and Management Training, 50% discount in our restaurant, cost price wine, amazing staff meals, excellent local business discounts, staff events and field trips, a cycle to Work Scheme.
APPLY NOWThis is an exciting opportunity for a Reception Manager or Head Host to develop their career within an established brand under forward-thinking and supportive management. What we look for: minimum 2 years Reception Manager or Head Host experience with extensive knowledge of the hospitality industry and restaurant operational systems, excellent communication skills, with the ability to write personable and professional emails, fluency in English, written and spoken, meticulous organisational skills with great attention to detail, able to prioritise a demanding workload, enjoys new challenges and has the ability to inspire others, level-headed and consistent in nature, and finally, a passion for great food, service and people. In return, we offer a positive and nurturing work environment with forward thinking and supportive management, flexible scheduling, training and development including WSET and Management Training, 50% discount in our restaurant, cost price wine, amazing staff meals, excellent local business discounts, staff events and field trips, a cycle to Work Scheme.
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